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BEST CHEX MIX EVER

Print Recipe
Classic Chex mix, with a little more of all the good stuff
Course Appetizer
Cuisine American
Keyword chex mix, snack mix
Prep Time 5 minutes
Cook Time 1 hour
Servings 10 people

Ingredients

  • 12 Tbsp melted butter
  • 4 Tbsp Worcestershire sauce
  • 2 tsp Lawry's Seasoned Salt with the red top!
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 3 cups corn Chex cereal
  • 3 cups rice Chex cereal
  • 2 cups wheat Chex cereal
  • 2 cups pretzel sticks or snaps
  • 2 cups oyster crackers
  • 2 cups cashews

Instructions

  • Preheat oven to 250 and set two racks in the center of the oven.
  • Combine the melted butter with all of the seasoning, and set aside while you toss the snack mix together.
  • In a very large bowl, throw all the cereals, pretzels, crackers and cashews together and mix. Slowly pour 1/2 of the butter mixture over the snacks, and toss to combine. Finish by adding the rest of the melted butter and seasoning, making sure to mix very thoroughly - doing this in two stages helps to ensure a more even coating of the good stuff!
  • Spread the snack mix between two large baking sheets, and bake in the oven at 250 degrees for one hour, stopping to stir and rotate the pans 1/2 way through.
  • Cool and store at room temp in an airtight container - lasts for a week, if it doesn't disappear immediately!